Three Chefs, One Truck, Six Years Strong
In 2020, three friends with a combined 20+ years in Japanese cuisine launched Jersey City first sushi food truck. The idea was simple but bold: serve restaurant-quality sushi from a window.
Fresh fish from NYC markets every morning. Rolls assembled to order. No shortcuts. They park around the city — follow @wispexpress on Instagram for daily locations.
From Nearly Closing to National Recognition
The early days were brutal — truck breakdowns, parking battles, then COVID hit just months after opening. They almost closed for good.
Then Yelp called. Now Wisp Express is the only NJ food truck in Americas Top 100, with a cult following that orders weekly. As one superfan put it: All other sushi now pales in comparison.
